This delicious salad makes for a great plate at a BBQ, pot luck and even on the dinner table at home.
Hearty and warm - this lamb rump and stew will fill and warm bellies, no matter the temperature outside.
Encapsulating the best of French cuisine, this simple, elegant dish is sure to be a hit with everyone at your dinner table.
Making your own sauce is easier than you'd think and is always more delicious. The freshness of the mint in the béarnaise perfectly complements the lamb.
This dish is delicious served on the table, and just as tasty the next day! But be in quick - the warm, satisfying winter flavours won't last long with people eyeing up the leftovers.